At Worldsign Industries Sdn Bhd, we employed wide range of food safety and qualities control protocols in all our businesses from feedmil, breeder farm, broiler farm to processing facilities as a safe and quality assurance to our business networks and consumers.
Compliance towards ISO 9001, ISO 22000 & HACCP, food safety management system and quality management principles including a strong customer focus and a commitment to continual improvement; vetted by Department of Veterinary Services for Food Safety.
Conformance with product authenticity;Halal compliance with Jabatan Kemajuan Islam Malaysia (JAKIM).
Conformance with both statutory and regulatory requirements.
Evaluate and access customer requirements and demonstrate conformity with those mutually agreed customer requirements that relate to food safety; in order to enhance customer satisfaction.
Conformance with food safety issues to their suppliers, customers and relevant interested parties in the food chain.
Communicate the policy to all level of the organization, ensuring organization conforms to its stated food safety policy.
Providing resources for the effective implementation of Food Safety Management System.
Review and continually improve the effectiveness of Food Safety Management Systems.
Establish and continually review food safety and quality objectives with QC department.
